
A Better Pizza Experience Now at a Game-Time Price Large Classic Pizza – Only $14.99

Cheese & Classic Pepperoni
Signature Sesame Seed Crust
Sauce on Top for Maximum Flavor



Most pizza places focus on speed. Sorrento focuses on doing it right. For over 45 years, the Marino family has refined a process that delivers a better pizza from the first bite to the last.
The sesame seed crust adds a subtle crunch and depth you won’t find anywhere else. The sauce-on-top method isn’t just tradition, it’s what keeps every slice balanced, bold, and full of flavor.
This isn’t just pizza, it’s a craft built on generations of experience. And once you taste the difference, it’s hard to settle for anything less.
In Detroit, Alfonso Marino opened his first restaurant and passed down the craft of pizza-making to his sons. Two generations later, that same commitment to quality lives on through Sam, Al, and Frank Marino.
With more than 45 years of experience, Sorrento Pizza has become known for doing things differently—and doing them better.


19030 Cass (At Romeo Plank)

16631 21 Mile Rd. (At Garfield)

14 Market Street (At NB Gratiot)

45510 Van Dyke (N. of Hall Rd.)

59900 Campground (At Van Dyke)

44650 Garfield (S. of Hall Rd.)
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